SOUPS

Strong consome of great Slovak chicken farm with handmade alkaline noodles

Traditional Slovak sheep cheese and potato soup

Vegetarian soup of the day

SMALL DISHES

Confit of an ox tongue, roasted beets, horseraddish

Salted and marinated trout with cottage cheese and hulled oats salad, toast

Radish with smoked butter, toast, fenslaw - fennel and cabbage salad

Waffle with cottage cheese and fermented vegetables

MAIN DISHES

Crispy carp gujons with vegetables and homemade aioli

Braised chicken with white wine. Homemade pasta

SPECIAL OF THE DAY
We do our best to surprise you every day

Steamed dumplings filled with beets and nuts served with a goat cheese sauce

Game of the day is changing accordig to a cut. We take nose to tail

DESSERTS

Creme brulee

Pies and cakes from: Nebo pieklo (Heaven Baked)

LITTLE BITES

Cheese plate

Olives

Garlic socca, 2 ps

Salty, spicy pan-roasted nuts